2016 Cupcake Sauvignon Blanc
Marlborough, New Zealand
Don't judge Cupcake Vineyards by the fanciful name alone because this winery is producing some top values in everyday wines across multiple varietals and regions of the world! Cupcake Sauvignon Blanc is a beautiful expression of this grape from the highly regarded Marlborough appellation of New Zealand. This white wine gem is made from 100% Marlborough Sauvignon Blanc. At the northeastern tip of the South Island of New Zealand, Marlborough enjoys a temperate climate with high sunshine hours, moderate day temperatures and cool nights. The region is ideally suited to producing aromatic wines showing strong intensity of grape variety. The long cool season allows the grapes to mature slowly, giving them complexity and a vibrant zing reminiscent of a lemon chiffon cupcake!
Cupcake Sauvignon Blanc is pale yellow-green in color. It is crisp and light with aromas of grapefruit, gooseberry and citrus and boasts rich flavors of Meyer lemons and Key limes. It is crisp and clean on a long finish that awakens the appetite.
Enjoy Cupcake Sauvignon Blanc over the next 3-4 years with salmon, oysters, grilled vegetables, halibut, crab, chicken, Asian cuisine, and sushi.
"Case discount price" reflects a 10% case discount (5% on Sparkling Wines) for any mixed-case purchase of 12 bottles or more shipped to a single address.
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Note some label images may show an older vintage of a wine. Please refer to wine description for current vintage.
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